top of page

The Menu

Menu du Marché
Servi Mercredi, Jeudi, et Vendredi Midi (Hors jours fériés) 2 plats - 25€ 3 plats - 35€
Squid and black pudding (blood sausage) terrine
Onion ice cream, herb salad
Spice-confit lamb shoulder
Green peas, rich meat jus
Brown-butter puff pastry
Strawberry-lemon sorbet, hibiscus cream
We only accept credit card or cash payments. Thank you for your understanding.
Distinctions


bottom of page
